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AeroPress
- Dose
- 15 g / 225 g
- Ratio
- 1:15
- Water temp
- 90°C
- Grind
- Medium
- Time
- 1:30
- 1Add 15 g of medium-ground coffee to the chamber.
- 2Pour 225 g of water and stir gently.
- 3Insert the plunger to seal and wait one minute.
- 4Press steadily for about 30 seconds until you hear air.
AeroPress · Brew timer
- Dose
- Pour and stir
- Seal and wait
- Press